Korean Mugwort Powder

Made from young spring mugwort leaves grown at the foothills of Jirisan Mountain in Hadong, Korea. The tender leaves are carefully steamed and dried before being finely milled to capture mugwort’s naturally sweet, slightly bitter aroma and distinctive spring character.

Naturally caffeine-free, this finely milled mugwort powder is particularly well suited to lattes, offering a gentle roasted nuttiness and a smooth, subtly sweet finish reminiscent of milk chocolate.

How To Enjoy

For a mugwort latte, mix 4g of mugwort powder with 40ml of warm water until smooth, then add approximately 160ml of your preferred milk. Enjoy hot or iced.

Ingredients

100% Korean Mugwort Powder

Origin

Hadong, South Korea

Taste Profile

Gently roasted and nutty, with the distinctive herbal aroma of mugwort and a smooth, subtly sweet finish reminiscent of milk chocolate.

Pack Size

40g
Approximately 10 servings based on 4g per serving.

Caffeine
Naturally caffeine-free.

Storage
Store in a cool, dry place away from direct sunlight. Reseal tightly after opening.

FAQ

What does Korean mugwort powder taste like?
It has an earthy, gently roasted and nutty flavour, with a distinctive herbal aroma and a subtly sweet finish.

Does mugwort powder contain caffeine?
This product is naturally caffeine-free, making it a caffeine-free alternative for herbal lattes.

How do I make a mugwort latte?
Mix 4g of mugwort powder with 40ml of warm water until smooth. Add approximately 160ml of your preferred milk and enjoy hot or iced.

How many servings are in one pack?
Each 40g pack makes approximately 10 servings when prepared with 4g per serving.